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<ArticleSet><Article><Journal><PublisherName></PublisherName><JournalTitle>Journal of Research in Medical Sciences</JournalTitle><Issn>1735-1995</Issn><Volume>17</Volume><Issue>3</Issue><PubDate PubStatus="epublish"><Year>2012</Year><Month>03</Month><Day>11</Day></PubDate></Journal><ArticleTitle>Impact of a community-based lifestyle intervention program on blood pressure and salt intake of normotensive adult population in a developing country</ArticleTitle><FirstPage>8174</FirstPage><LastPage>8174</LastPage><Language>EN</Language><AuthorList><Author><FirstName>Ali Reza</FirstName><LastName>Khosravi</LastName></Author><Author><FirstName>Roya</FirstName><LastName>Kelishadi</LastName></Author><Author><FirstName>Nizal</FirstName><LastName>Sarrafzadegan</LastName><Affiliation>Professor of Medicine, Director of Isfahan Cardiovascular Research Institute, Isfahan University of Medical Sciences, Isfahan, Iran. nsarrafzadegan@gmail.com</Affiliation></Author><Author><FirstName>Maryam</FirstName><LastName>Boshtam</LastName></Author><Author><FirstName>Fatemeh</FirstName><LastName>Nouri</LastName></Author><Author><FirstName>Sonia</FirstName><LastName>Zarfeshan</LastName></Author><Author><FirstName>Ahmad</FirstName><LastName>Esmaillzadeh</LastName></Author></AuthorList><History><PubDate PubStatus="received"><Year>2012</Year><Month>03</Month><Day>07</Day></PubDate><PubDate PubStatus="accepted"><Year>2012</Year><Month>03</Month><Day>08</Day></PubDate></History><Abstract>BACKGROUND: Data on the effect of lifestyle intervention programs on salt intake and blood pressure in developing countries are scarce. This study aimed to assess the impact of a healthy lifestyle community-based trial on salt intake and blood pressure among a representative sample of normotensive Iranian adults. METHODS: We compared the data for salt intake, urinary sodium levels and blood pressure &amp;nbsp;from three cross-sectional surveys in time points of 1999, 2001-2002 (beginning of the community interventions), and 2007 (after the community trial) for normotensive adult population of Isfahan, Iran in the framework of Isfahan Healthy Heart Program. Using multi-stage cluster sampling method, one of the family members at each household was randomly selected with Iranian adult population as a target. Dietary salt intake was estimated based on 24 hour urinary sodium levels. Systolic and diastolic blood pressures were measured according to standard methods. RESULTS: Dietary sodium intake and urinary sodium levels as well as systolic and diastolic blood pressure were significantly decreased during the 9-year study period. Unlike systolic and diastolic blood pressures that had a consistent decrement between 1999 and 2007, dietary sodium intake and urinary sodium levels were slightly raised from 1999 to 2000-2001 and then reduced between 2001-2 and 2007 evaluations. The same findings were reached when data were analyzed separately by gender or weight status. CONCLUSION: A lifestyle community trial was effective in controlling the escalating trend of blood pressure and salt intake in Iranian population. It can be considered as a model to be adopted in other developing countries. KEYWORDS: Blood Pressure, Salt, Adult, Urine, Lifestyle.</Abstract></Article></ArticleSet>
